How should I store your bone broths, and can they be frozen?Updated 3 months ago

Our Instant Broths are shelf-stable for at least 18 months at room temperature — no refrigeration needed.

Our Liquid Bone Broths are also shelf-stable for up to 18 months unopened. Once opened, they should be refrigerated and used within 7–10 days, or they can be frozen for longer storage.

While the carton can be frozen, it's not specifically designed for freezing and may not hold up well. For best results, we recommend transferring the broth to a freezer-safe container before freezing.